A beautiful hotel located on Caldera cliff at Imerovigli Village. Your ceremony and reception can be hold here as well.

Santorini Princess Hotel

Vegetarian Menu 1

SALAD MUSHROOMS

(Lettuse, Chinese lettuse, roka, red bins, corn, variety of peppers, boiled potato,

variety of mushrooms)

THE GARDEN OF EDEN

 (Fresh mushrooms, eggplant, zucchini, variety of peppers, tomato,

parmesan, balsamic

RISOTTO WITH VEGETABLES

(Tomatini, fresh mushrooms, variety of peppers, Santorinian white eggplant, olives)

CREPE CHOCOLATE, BANANA BISCUIT

 

PRICE PER PERSON: 47,50 EUROS

Vegetarian Menu  2

SALAD CYCLADES

(Spinach, roka, tomato, radish, manouri cheese, pine cone, sauce al pesto, balsamic)

POTATO PAPOUTSAKI

(Stuffed baked potato with tomatini, variety of peppers, hard cheese, fresh cream)

SANTORINIAN PASTA

(Tomatini, roka, Santorinian white eggplant, caper, parsley, Santorinian white wine)

PRINCESS CREPE

(Fresh fruits, cake, caramel, grand marnier) 

 

PRICE PER PERSON: 50,50 EUROS

Meat  Menu 1

AVOCADO

(Avocado, roka, tomatini, parmesan, balsamic)

TRADITIONAL FLOGERES

(Ham, Edam cheese, mustard)

MEDITERRANEAN STUFFED BEEFSTEAK

(Tomato, green pepper, onion, feta cheese)

WHITE CHOCOLATE MOUSSE

 

PRICE PER PERSON: 52,50 EUROS

Meat  Menu 2

SUMMER SALAD

(Chinese lettuse, roka, melon, orange, pear, apple, almond fillet, orange vinaigrette)

POTATO SWEET-SAUER

(Fresh fried potato with the peel cut in cubes with sauce from orange juice,

honey and tomatini)

CHICKEN SORBET

(Lemon &orange sorbet ice-cream, Grand Marnier, fresh cream)  

APPLE PIE

 

PRICE PER PERSON: 55.00 EUROS

Meat  Menu  3

Drinking Packages

After dinner open spirit bar (no special drinks, malts or cocktails included) : 15 Euros per person

*******

Welcome cocktail : Planter’s Punch with rum Or Bellini (champagne with peach pulp) Cost: 10 Euros per
person

*******

Welcome cocktail with Finger Food buffet or trays : 22 Euros per person

Drinking Package A

Open local white and red wine, Greek beer Mythos, Soft drinks and mineral water .


The price is 22 Euros per person during dinner
35 Euros per person during dinner and dancing.

Drinking Package B

Local bottled wine Athiri – Asyrtiko Sigalas (white)
Niambelo Sigalas (red)
Soft drinks – mineral water
The price is: 30 Euros per person during dinner
40 Euros per person during dinner and dancing

SUMMER SALAD

(Chinese lettuse, roka, melon, orange, pear, apple, almond fillet, orange vinaigrette)

THE LAVA OF PEPPER

(Stuffed baked pepper with feta cheese, gouda, edam, tabasco, fresh basil)

BEEFSTEAK VOLCANO

(Tomato sauce, bacon, red beans, chili)

CHOCOLATE SOUFFLÉ

 

PRICE PER PERSON: 58.00 EUROS

CYCLADES

(Spinach, roka, tomato, radish, manouri cheese, pine cone, sauce al pesto, balsamic)

POTATO PAPOUTSAKI

(Stuffed baked potato with tomatini, variety of peppers, hard cheese, fresh cream)

PORK FILLET ROCKFORD

(fresh cream, cognac)

WHITE CHOCOLATE MOUSSE

 

PRICE PER PERSON: 60.00 EUROS

Meat   Menu  4

Meat   Menu  5

Meat   Menu  6

AVOCADO

(Avocado, roka, tomatini, parmesan, balsamic)

FRESH MUSHROOMS WITH GARLIC & CHAMPAIGN FLAVOR 

PORK FILLET VINSANTO

(Vinsanto wine, sun dried tomato, caper, garlic, fresh onion, fresh basil)

FRIED CREAM & BITTER ICE-CREAM PANE’ WITH BISCUIT IN PASTRY

 

PRICE PER PERSON: 62.00 EUROS

CYCLADES

(Spinach, roka, tomato, radish, manouri cheese, pine cone, sauce al pesto, balsamic)

FRESH STUFFED MUSHROOMS

(Ham, bacon, edam cheese, fresh cream)

BEEF FILLET LEMON

(Lemon scrapings, caper, demi-glas, fresh cream)

APPLE PIE

 

PRICE PER PERSON: 62.00 EUROS

Meat  Menu  7

Meat   Menu  8

PRINCESS SALAD

(roka, lettuse, Chinese lettuse, tomatini, cabbage red & white, carrot, sun dried tomato, sour- apple, nuts, almonds,  parmesan, croutons, yogurt sauce with balsamic)

MELON WITH PROLOCUTOR

CHICKEN FILLET CHAMPAGNE

(tomatini, mushrooms, orange juice, demi-glas, champagne, parmesan crust)

CHOCOLATE SOUFFLÉ

 

PRICE PER PERSON: 64.00 EUROS

 

PRINCESS SALAD

(roka, lettuse, Chinese lettuse, tomatini, cabbage red & white, carrot, sun dried tomato, sour- apple, nuts, almonds,  parmesan, croutons, yogurt sauce with balsamic)

THE LAVA OF PEPPER

(Stuffed baked pepper with feta cheese, Gouda, Edam, tabasco, fresh basil)

BEEF FILLET HOT SPRINGS

(Tomato sauce, shrimps, fresh mushrooms, tabasco)

CHOCOLATE SOUFFLÉ

 

PRICE PER PERSON: 67.50 EUROS

SeaFood   Menu  1

Seafood   Menu  2

SEAFOOD SALAD

(Chinese lettuse, roka, carrot, tomatini, salmon, shrimp - prawns, octopus,   vinaigrette sauce)

OCTOPUS

(Vinsanto sauce, garlic, balsamic)

Or

SALMON BOUREKAKIA WITH SESAME

(Smoked salmon, caviar, salmon caviar, cheese cream)

GRILLED SHRIMPS

Or

GRILLED CRAYFISH WITH ORANGE SAUCE

CHOCOLATE SOUFFLÉ

 

PRICE PER PERSON: 68.00 EUROS

SEAFOOD SALAD

(Chinese lettuse, roka, carrot, tomatini, salmon, shrimp - prawns, octopus,   vinaigrette sauce)

MUSSELS SAGANAKI

(Tomato sauce, variety of peppers, feta, ouzo)

Or

SHRIMPS SAGANAKI

(Tomato sauce, variety of peppers, feta, ouzo)

STUFFED PAGRUS BAKED IN THE OVEN

FRIED CREAM & BITTER ICE-CREAM PANE’ WITH BISCUIT IN PASTRY

 

PRICE PER PERSON: 71.50 EUROS

Traditional   Menu  1

Traditional   Menu  2

POTATO SALAD

(Boiled potato, tomatini, variety of peppers, olives, fresh onion)

ΤΖΑΤΖΙΚΙ

Or

SANTORINIAN FAVA

SHEPHERD’S PLATE

(Grilled lamb chops served with baked potato or boiled vegetables)

BAKLAVAS

 

PRICE PER PERSON: 51.50 EURO

GARDENER’S SALAD

 (Lettuce, tomatini, carrot, cabbage red & white, fresh onion, radish,

Lemon sauce with garlic)

SANTORINIAN NTAKOS

(Crispy barley bread, tomatini, feta, variety of peppers, caper, olives, oregano)

LAMB ROLLED IN VINE LEAVES

(Spinach, tomatini, garlic, hard cheese served with baked potato)

YOGURT WITH TRADITIONAL JAM

 

PRICE PER PERSON: 56.50 EUROS

Traditional   Menu  3

Traditional   Menu  4

TRADITIONAL GREEK SALAD

(Tomatini, cucumber, variety of peppers, onion, olives, caper, feta cheese, oregano)

GRILLED FETA

(Your choices: tomatini, variety of peppers, garlic, olives, onion, chili)

PORK WITH CELERY

(Fresh pork fillet, celery, fresh onion, lemon sauce)

FRIED APPLE

 (Almonds, nuts, honey, lemon juice, cinnamon)

 

PRICE PER PERSON: 57.50 EUROS 

POTATO SALAD

(Boiled potato, tomatini, variety of peppers, olives, fresh onion)

KEFTEDAKIA DIPPED IN LEMON SAUCE

(Meatballs, fresh mushrooms, garlic, fresh basil)

Or

SOUTZOUKAKIA WITH FETA

(Meatballs dipped in tomato sauce, cumin)

ORIENTAL

(Meatballs from lamb, beef & pork, yogurt, spicy tomato sauce)

FRIED APPLE

 

PRICE PER PERSON: 56.50 EUROS

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